Executive Director’s Message
Dear Friends,
At a recent community breakfast, a woman approached me and introduced herself. With tears in her eyes, she thanked me, explaining that just days before, she had learned her sister, Rose, had received food from one of our CROS food pantries. As she shared Rose’s story, and how a health challenge had cost her job, forcing her to move in with their parents, we both became emotional. In that moment, I was reminded that behind every meal and bag of food we provide, is
a person, a family and a story of resilience.
As I sat down to enjoy my breakfast, I reflected on the countless individuals who rely on our programs for food assistance. Each one, like Rose, is holding on to hope for a brighter future. Their stories strengthen my resolve and deepen my commitment to the work we do alongside our community partners, ensuring that everyone in need has access to healthy food.
Over the past five years, the number of people seeking food assistance from CROS has surged by 71%, driven by rising grocery and housing costs and other economic pressures. This increased demand comes at a time when proposed USDA cuts to The Emergency Food Assistance Program (TEFAP) and other federal funding freezes threaten to significantly limit the food and financial support we receive, directly impacting how much food we can provide to the families and individuals who rely on us.
I encourage you to invest and if you can, increase your support in CROS’
mission to provide food to those facing hunger and food insecurity year- round. Your generous gift will ensure we continue making a lasting impact in the lives of our brothers, sisters, and neighbors.
With Gratitude,
Ruth Mageria
Executive Director
